These are the cakes you know and love. No changes or substitutions please. Available in 6" round, 12 servings; 8" round, 20 servings; 10" round, 35 servings; and 12" round, 50 servings.
A classic vanilla cake with a silky smooth buttercream filled with rainbow sprinkles.
This vintage bright red cake with a hint of cocoa is covered in a cream cheese frosting.
A dark chocolate cake filled and covered with chocolate buttercream and chocolate chips.
A refreshing lemon cake is layered with homemade blueberry jam and frosted with a delicious buttercream. Topped off with a white chocolate ganache.
A cake full of sweet, fresh strawberry flavor is frosted in a delightful strawberry buttercream.
A milk chocolate cake with the classic coconut, pecan, and caramel filling and a chocolate frosting.
A delicious spiced cake packed with fresh grated carrots and walnuts is then frosted with a cream cheese frosting.
A vanilla almond cake studded with pecans and full of coconut. Layered and finished with a vanilla almond buttercream.
A southern classic! A yellow butter cake with homemade caramel icing.
A dark chocolate layer cake with cookies and cream buttercream.
A Bundt cake is sure to please any crowd. With several flavors to choose from, you are sure to find the perfect cake for your next get together. Serves 20.
A vanilla almond cake soaked in a cream cheese glaze, an almond crunch, and toasted coconut.
A chocolate cake filled with sweetened condensed milk and a caramel sauce. Topped with toffee candy pieces.
An almond amaretto cake topped with an almond glaze.
A chocolate cake with pecans, a caramel drizzle, and chocolate ganache.
A vanilla cake with a ribbon of pecan streusel is topped with a cream cheese glaze.
A fudgy chocolate cake filled with peanut butter chips is topped with a peanut butter glaze and chocolate ganache.
A cinnamon spice cake filled with chunks of fresh apple. Topped with a caramel sauce.
A vanilla cake topped with a caramel butter sauce.
A classic red velvet cake topped with a cream cheese glaze.
A chocolate cake with chocolate chips and chocolate ganache.
A vanilla cake soaked with a simple syrup and topped with a cream cheese glaze.
A lemon cake topped with lemon cream cheese glaze.
A fresh banana cake studded with toasted walnuts and layered with a cinnamon streusel is finished with a cream cheese frosting.
A dozen mini Bundt cakes topped with cream cheese frosting. Choose one of the following flavors per dozen: vanilla, chocolate, strawberry, lemon, and red velvet
Customize your cake with choice of sponge, filling, and buttercream. Top it all off with decorations to fit the theme of your choice. Prices listed are base prices before decorations. Please contact me for a quote.
Serves up to 15.
Serves up to 25
Serves up to 40
Available shapes are round and square. Servings are based on a 1" x 2" slice. Minimum of 20 servings. Price is per serving.
Get the cake that will make people do a double take! Minimum of 25 servings. Price is per serving.
Need some help deciding on the perfect cake and buttercream combination?
Chocolate, Vanilla, Vanilla-Almond, Red Velvet, Strawberry, Coconut, Banana, Lemon, Carrot, Cinnamon Spice
Chocolate, Vanilla, Vanilla-Almond, Strawberry, Coconut, Banana, Lemon, Cinnamon, Mint, Mint Chocolate Chip, Chocolate Mint, Peanut Butter, Caramel, Cookies N Cream
Coconut Cream, German Chocolate Filling, Fresh Fruit Jam, Lemon Curd, Nougat, Chocolate Ganache, White Chocolate Ganache
DON'T SEE WHAT YOU WANT? CONTACT ME AND LET'S TALK
The classics never go out of style. Minimum of one dozen for full sized and two dozen for minis..
Vanilla cake topped with a vanilla buttercream.
Vanilla-Almond butter cake topped with vanilla-almond buttercream.
Rich chocolate cake topped with chocolate buttercream.
Traditional buttermilk cake with a hint of cocoa, topped with vanilla frosting.
Fresh strawberries are used in this matching cake and buttercream combo.
A crushed Oreo cookie cake is topped with an Oreo cookie buttercream.
Vanilla cake topped with chocolate buttercream.
Cinnamon-sugar swirled cake topped with cinnamon buttercream, with cinnamon and sugar sprinkled topping.
Chocolate cake topped with vanilla buttercream.
Turn things up a notch with some familiar flavors and combinations. Minimum of one dozen for full sized and two dozen for minis..
A milk chocolate cake topped with a caramel, pecan, and coconut frosting and chocolate buttercream.
Chocolate cake topped with peanut butter buttercream and then dipped in chocolate ganache.
Fresh lemon butter cake filled with lemon curd and topped with strawberry
Chocolate cake topped with marshmallow cream and then dipped in chocolate ganache.
Coconut cake topped with coconut buttercream, and then covered in toasted coconut shavings.
Fresh lemon butter cake filled with a tangy lemon curd, topped with lemon
Chocolate cake filled with nougat cream and then topped with caramel buttercream, a homemade peanut caramel sauce, and a drizzle of chocolate ganache.
Chocolate cake topped with a mocha buttercream and chocolate covered espresso beans.
Banana cake topped with a swirl of peanut butter buttercream and chocolate ganache.
Vanilla cake topped with caramel buttercream, a swirl of homemade caramel sauce, and a sprinkle of fleur de sel.
DON'T SEE WHAT YOU WANT? CONTACT ME AND LET'S TALK
Make your desserts stand out a little more. These are starting prices.
Made from chocolate, fondant, or royal icing
Hand sculpted fondant or chocolate decorations
Hand formed from fondant or chocolate. Price is per flower.
Made from fondant in the design of your choice. Comes in a single show or a pair.
Edible toppers made from fondant, chocolate, or royal icing. Price is per dozen.
Edible image toppers are made from a sugar sheet. Price is per sheet.
Toy toppers such as picks, rings, whistles, and little knick knacks. Price per dozen.
Don't see what you want? contact me and let's talk